Kitchens
blu-line – Irresistibly Incognito
blu_line has recently launched its latest innovation: a custom stone prep bowl with seamless integration – meaning no visible taps or spouts. The blu_line sensor prep bowl was manufactured exclusively by the company for its discerning clientèle. It enables the stone...
Edcon Launches Edgards Home
Edcon, the largest non-food retailer in South Africa, has been listening closely to what customers have been saying, and in response, Edgars is proud to announce the launch of Edgars Home. When customers started asking for more options and a bigger choice – and for...
Neolith® – The Secret Ingredient for a Modern Kitchen
From a young age, Jean Pierre Pastor knew he wanted to be a chef. Inspired by his mother’s great cooking, he cultivated a passion for food early in life and ultimately realised his dream: opening his first restaurant in 2000, La Fata Bema.
Miele – Modular Elegance For Creative Chefs
Uncompromisingly elegant, versatile and multifaceted – this is how the new SmartLine units from Miele present themselves to connoisseurs of fine cuisine. Customers can customise their hob ensemble and choose freely from induction hob, Teppan Yaki, gas ring, induction...
BRITA – 50 Years Of Smart Water Filter Solutions
Fifty years ago, BRITA invented the first household water filter. Since then, they have been dedicated to continuously developing and improving this technology to provide the best products and services. At the centre of everything they do is their vision of optimising...
Eurocasa Cape Town
Richard Lurie and Dorothee Bonse of importers Eurocasa Cape Town attended the biennial International Kitchen Exhibition, EuroCucina at the Salone del Mobile in Milan to research trends and new directions in kitchen design and technology. Dorothee Bronse comments: ‘At...
Vital Axis
Just decades ago, the kitchen was located at the rear of the home, not exactly hidden but not considered a vital interior insofar as design; rather it was a place where meals were prepared and dishes and utensils cleansed. Fast forward to 2018 and the kitchen has a...
ELBA – Heart Of The Home
Win a trip for two to Italy! Buy any participating product from Hirsch’s between June 2018 and September 2018, register your product online and you could win a trip for two to Italy.
Miele has arrived in Menlyn Maine
Africa’s first green city and the address of choice for living, working, shopping and entertainment – Gauteng has fallen in love with Menlyn Maine. And so has Miele – who has recently opened a state-of-the-art designer Miele Center in the precinct. Says Liam Gawne of...
Fabri – Afterglow of Satisfaction
The intrinsic values of the Fabri brand result from an intense research activity. The Fabri group currently has one production unit, three showrooms in Portugal and one in South Africa. The multidisciplinary team creates and develops residential design solutions that...
Kitchens – Trends ‘18
It’s accepted that the 2018 kitchen represents the core of the home and to some extent will influence interior style, layout – depending on space – and overall ambiance. Especially in contemporary examples, where an open plan format merges kitchen / dining / living...
Record year for GROHE Design
GROHE Blue Home received in 2017 the most design awards at GROHE With eleven awards in 2017, the new GROHE Blue Home tap water system was the most successful. Most importantly, all new GROHE product innovations continue to receive a record number of accolades: GROHE...
Officine Gullo: Specific Spaces
Officine Gullo presents a prestigious metal and wood project: the kitchen entirely made of extra thick stainless steel is matched with the walnut woodwork, featuring elegant nickel-coated and satin-finished brass moulding. The kitchen consists of the following...
Fabri: Best of the Best
Within the 2017 Global Excellence Awards by Lux Magazine, with a nomination placed under the category of Design & Production, Fabri has been chosen as the Best Custom Kitchen Designers in South Africa. The Fabri team is delighted about this recognition, considered...
Neolith Blanco Carrara’s on a roll in Anne-Sophie’s Kitchen
From an aesthetic perspective, she specifically chose Neolith Blanco Carrara as it lends itself perfectly to the large amount of photographing and filming which complements her cooking.