by Habitat Magazine | Nov 14, 2017 | Dining
Following their launch in August 2017, Naked Kitchen & Coffee Bar offering gourmet coffee and home-style cooking for sit down or ‘to go’, have recently launched their incredible new summer deli menu. Inspired by Shaun Els and Victor Barbosa’s international...
by Habitat Magazine | Sep 11, 2017 | Dining, Kitchens
Photography: J Z A Photography The Kitchen at Chewton Glen (United Kingdom) is a purpose built cookery school that offers a selection of classes overseen by popular TV chef and alumni James Martin. As part of an award winning 5 star luxury hotel, it was important the...
by Habitat Magazine | Aug 29, 2017 | Dining
Fresh produce, gourmet coffee, home-style cooking – and all ‘to go’. The The Naked Kitchen & Coffee Bar, a new foodie and coffee concept by the duo behind Naked Coffee, brings the global gourmet deli trend to Johannesburg. The Naked Kitchen & Coffee Bar, now...
by Habitat Magazine | Jul 14, 2017 | Dining
When the restaurant at Gabriëlskloof Estate, situated outside Bot River, launched its winter Sharing Sundays, it unleashed a sensation. Embracing his inner Francophile this season, owner and Chef Frans Groenewald has gone French and more specifically: French...
by Habitat Magazine | Jul 11, 2017 | Dining
Jenny Morris, also known as The Giggling Gourmet, is one of South Africa’s most-loved food personalities, is the first South African chef to be signed to a global food TV network. Over the past 5 years, she has starred in four series with Food Network, and has become...
by Habitat Magazine | Jul 5, 2017 | Dining
Bosjes Kombuis is a quintessential country kitchen with a simple, 2017 menu of produce-driven fare where South African celebrity Chef Pete Goffe-Wood has brought his fuss-free approach to menus. As the consultant chef his brief was to create the feel of a rustic...
